Bachelor's cooking are always very simple and sweet as they don't really buy all the ingredients for cooking like we do -just the necessary to cook something for their tummy. Well when we all went to visit old friends in Owassso my hubby's friend Ramkummar made these wonderful very spicy briyani .He prepared the briyani with whatever he had in his fridge that day. We just brought the chicken.I'm planning to share some of the recipe that normally prepared by bachelors like my hubby when I was in India before coming here.Hope this will be useful for everyone who needs to fix something for the tummy quick and fast without add too many spices or ingredients to have a decent meal for the day.Ingredients
Serving Size:5
3 cup rice
1lb chicken chopped
5 medium tomatoes chopped
2 medium red onions chopped
2 tbsp ginger garlic paste
5 green chillie slit into halve
2.5 tbsp coriander powder
1tsp chilli powder
1/4tsp turmeric powder
3tbsp shredded fresh coconut
1tbsp chicken curry masala
1/2tsp mustard seeds
1/2tsp cumin seeds
a sprig of curry leaves
1 small cinnamon stick
2 cloves
3 cardamom pods
bay leave
chopped coriander and mint leaves.
Preparation Methods:
Heat a couple for spoons of oil in a large skillet and splutter mustard,cumin,curry leaves and all the whole spice followed by ginger garlic paste ,green chillie and finally the chopped onions. Saute them til the onions are browned-then add the chopped tomatoes.Fry them til the tomatoes becomes soft and then add all the spice powder. Saute well and add the chopped chicken and salt. Cook till it become a bit tender and finally add the rice and give a good saute. Adjust the level of salt and spice- add the shredded coconut, chopped coriander and mint leaves and pour water. Let the mixture sit on flame for about 5 minutes before transfering it to the rice cooker. Serve hot with onion raitai.
Comments
Please accept your award from my blog.