Stir- Fried Oyster MushroomsIngredients
Serving Size: 4
2 cup sliced oyster mushrooms
1tsp minced peeled fresh ginger
2tsp minced garlic
1tsp chili flakes
1tbsp soy sauce
1tbsp sesame oil
1tsp chopped green onion
toasted sesame seeds
Preparation Methods:
Heat oil in a large skillet over medium-high heat until hot. Add, ginger ,chili flakes and garlic- sauté for 1 minute. Add mushrooms- saute until mushrooms are golden brown. Add soy sauce and sesame oil- cook for 1 to 2 minutes or until most of the soy sauce evaporates.Remove from flame and sprinkle with green onion. Top with toasted sesame seeds.
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