Banana Dosai
Ingredients:
Serving Size:4
4 bananas, mashed
1 egg
1/4 sugar
1/4tsp cardamom powder
1/4 tsp baking powder
1 1/2 glass milk
1 cup dosai
Fillings:
4 bananas
1/4 cup honey
a pinch of cinnamon powder
1/4 cup brown sugar
Preparation Methods:
Ingredients:
Serving Size:4
4 bananas, mashed
1 egg
1/4 sugar
1/4tsp cardamom powder
1/4 tsp baking powder
1 1/2 glass milk
1 cup dosai
Fillings:
4 bananas
1/4 cup honey
a pinch of cinnamon powder
1/4 cup brown sugar
Preparation Methods:
Beat the egg well and to this, add sugar, milk and mashed bananas. These ingredients can also be mixed in a blender. Add the blended mixture and the remaining ingredients to the batter. Mix well and keep aside.
In a small bowl add all the ingredients listed in filling and mix well.These filling can be omitted but I just love these filling in my dosai.Heat the tava well and pour a spoonful of batter in the centre,spread with the back of the spoon to a thin round. Pour a tsp of ghee. Flip over for few seconds, then flip back -add a spoonful of the fillings. and fold them like masala doasi.Remove from tava and serve hot with tamarind chutney. Believe me the sweetness of the banana and tangy taste of the chutney is just..out of the world..
In a small bowl add all the ingredients listed in filling and mix well.These filling can be omitted but I just love these filling in my dosai.Heat the tava well and pour a spoonful of batter in the centre,spread with the back of the spoon to a thin round. Pour a tsp of ghee. Flip over for few seconds, then flip back -add a spoonful of the fillings. and fold them like masala doasi.Remove from tava and serve hot with tamarind chutney. Believe me the sweetness of the banana and tangy taste of the chutney is just..out of the world..
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