Egg Muffins
Ingredients
Serving Size :5
5 eggs
salt and pepper
5 English Muffins
your choice of cheese slices
Boring breakfast with iddlies or dosai always makes me feel ..very lazy. Waiting for the tava to get hot and pouring batter to make dosai became a daily chores for me. I wanted to prepare something different for breakfast....Egg Muffins just like those we get in Mac'Donald early morning. A simply yet tasty breakfast would be perfect with a cup of steaming hot coffee!!!hmmm
Ingredients
Serving Size :5
5 eggs
salt and pepper
5 English Muffins
your choice of cheese slices
Preparation Methods:
Preheat oven to 350°F. Spray four muffin cups with canola or olive oil spray. Crack one egg into each sprayed muffin cup. Season with salt and pepper to taste and bake for 20 minutes or until egg is set. Slit the muffins to half and spread some butter and toasted them lightly in the oven or on a tava.Lay eggs on top followed by a slice of chesse and cover with other half of the muffin.
Preheat oven to 350°F. Spray four muffin cups with canola or olive oil spray. Crack one egg into each sprayed muffin cup. Season with salt and pepper to taste and bake for 20 minutes or until egg is set. Slit the muffins to half and spread some butter and toasted them lightly in the oven or on a tava.Lay eggs on top followed by a slice of chesse and cover with other half of the muffin.
Comments
good one sara!
TC